Kali Mirch Chicken with Kusum Masala

Ingredients:

Kusum Black Pepper Powder
Boneless Chicken – 1 bowl
Salt
Ginger Garlic Paste – 1 tbsp
Lemon Juice – 1 tbsp
Oil
Green chillies – 3
Curry Leaves
Onions – 1

Method:

Take chicken in a bowl and add salt to taste, ginger garlic paste, lemon juice, 1 tbsp Kusum Black Pepper Powder and marinate. Heat 2 tbsp oil in a pan, add green chillies, curry leaves, chopped oinions, marinated chicken, 2 tbsp roasted Kusum Black Pepper Masala, 2 cups of water and cook until chicken is done. Serve hot and enjoy!