Tandoori Chai with Kusum Masala

Ingredients:

Kusum Aromatic Tea Masala
Tea Powder
Sugar
Milk
Kulhad

Method:

Add water, tea powder, sugar, Kusum Aromatic Tea Masala Powder and bring to a boil. Add milk and bring to a boil again. Heat the kulhad and place it in a pot. Pour the ready tea in the hot kulhad. Serve hot and enjoy!

Leave a Reply

Your email address will not be published. Required fields are marked *